– You will (laughing) it says, it literally
says, You will like it. You will like it, you will like it. (upbeat music) Hello everybody, it's Barry here. Hope you are well, welcome to my kitchen. And today we're doing another
kitchen gadget testing video part of a huge playlist
we've done over the years. So if you missed any, I
don't know if you have but if you have will you fancy a bath on putting a sweatband
at the end of this video, and check it out. And of course any gadgets that I haven't done
already do, let me know. But, today is probably
one of our Wish Specials.
Maybe the fifth one I've done now, where I get gadgets from Wish.com. Yup here we go. I had a little rummage through last night to make sure I've got
enough to justify a video. And boy, have we delivered? It's some interesting stuff today. Always very unique, but the
most cool thing about this stuff from Wish, this entire
thing that I bought, all the gadgets that
you've seen here today, cost 15 pounds in total. I mean, there's delivery as well but like, it's pretty incredible. One in particular I was
like, that's stonking. Let's get going. The first one, is a wine dispenser.
Now wine dispensers, okay
look, don't look like this. Can you see that? This is actually a multi-shot
glass pouring thing. I ordered it, it was two pounds. You can see that's a bit better. I've never had wine in a shot glass. Just so, no, actually I probably did. Okay, so you've got like
this bowl at the top, with six holes so you
and five friends yes, can have, you can pour in and
it should evenly distribute the same amount of fluid
for your beverage of choice.
I don't know what these
plug things are maybe ah maybe if you've got like four friends. Oh we can try that. Alright so there's six of these, and randomly there is a screw. Now what is that for? (laughing) Don't know where that's going. Well, it's like, so you've
got these plug hole things and I'm assuming, yeah that
they just go in there like that that's actually really cool. Let's see what happens. (laughing) Okay the hole is this
one right in front of us. I got these mini bowls oh no! No they're not gonna fit. I have got a few shot glasses It's gonna be like Christmas day. You know, one of the relatives come around apart from this year. Oh, there we go look,
peace, love and flip-flops that's fits in there
perfect ah, yes, okay. And then there's another shot glass there. So there's not something
you see every day (chuckles) got these different shapes
and sizes along there.
But remember there is where it's plugged. The most important thing we're
looking for first of all, is if this one does not
allow any water out of it And it is (chuckles)no, and
already, it's filled up (laughs) Right? So the one with the plugin this one right at the front look down the hatch. It, I don't even need to weigh this. That did not work at all very well. It was kind of biassed.
Let me just try and show
you from another angle. This shot glass is completely
full and to be fair it has a very similar capacity to these bowls anyway, which
is hardly anything in there. Well, I'll tell you what
if you're the person at the party and you've
got this shot glass. You're going to be all right but it does seem to be very biassed. Let's let's move on. Anyhow, when the package arrived from Wish they have a variation of
descriptions on the front.
Now this one in particular
is a baby pendant as a What did I, did I order
something for a baby? No, What do you think a baby
pennant is have a think. This folks is something
called a rolley a croissants. It's basically a rolling pin So you can go for your dough and make croissant shapes immediately. Basically it creates a triangle shape for you to roll up and make
croissants so much easier. So rather than cutting with a knife, you can do it in one foul swoop. And that swoop is what
we're gonna do right now. Whoops, you can see how
we're roll along there and it will cut hopefully
a croissant shape. It feels, feels good. So I've got some ready-made
puff pastry for this. It's not going to make it from scratch. We're just going to go
down it and hopefully We'll make some chocolate croissants.
Let's give this a wash. Feel like I'm only gonna get
one shot to really do this. So I don't think I can really
go back and forth on it. I've got some beaten egg and
some chocolate chips too. So let's just go straight down the middle. It does feel like it's gonna work. I can't really put my finger on it. The first start might be a bit like, Oh I'm a half triangle. Oh, it's following the dough, oh It's following the dough. Look at the that. It's kind of like, I
need to take them out. Why is that doing that? I just can't not, like stop or go back because it will ruin the triangle but in some ways that is working. It's even got the little creasing it as well authenticism, cism. All right, so I'm just putting
a couple of chocolate chunks in the middle and I'm going to
do a little egg wash inside. And then basically we're
gonna roll it right to the end sits now on the crease, pulling it round.
And that's actually little
baby croissant. (laughing) Look at, look it's
looking more like a banana Just pinch your ends so the
chocolate chips don't fall out, but (chuckles) it's like a little crab or I'm gonna repeat that. I think we can call this thing a success. My oven is preheated, little egg wash and a they're going to
bake for about 20 minutes. So we'll see what they turn out like. It was free as well. The only problem is I
had to pay £1000 postage. Now I was like, because
I had to quit, amazing This a bonus thing, it made
some bread dough last night and it proved and this is actually just I've just slapped it down
here, roughly like this, okay.
We might show a bonus
gadget at some stage. I'm just making bread, but we do have a spare Wish gadget if we need it. Folks, this is the birthday cake mould. This should be fairly self-explanatory you've made a birthday cake
is looking a little bit bland but luckily you've got these things. How many have we got here? They look like sort of coasters. Oh, that actually says happy,
does that say happy birthday? It does to you, happy
birthday to you, get it. So there's got balloons on it.
Is that balloons or something? No, I'm not gonna say that. But a cake, a decorate yourself cake got home realised I need
to dust it with ice sugar That's what you do. And the icing is white. So commence operation
peel back fondant icing to hopefully reveal a nonwhite layer. Oh, and just for reference,
if you can hear any grunting in the background, it's
not the dogs for a change.
It's actually Phoebe, her
school has been sent home due to a COVID outbreak in her year group. So she's got to be off
for about two weeks. So she's currently doing PE It's a lot easier than the
other lockdown that we had. She's got loads of work to do. It's not daddy daycare. What are you doing, you doing PE? – Yeah. – (laughing) Good work. Oh yes, yes, that's what we needed. – [Phoebe] I can't open the front door. – You can't open the front
door, brilliant, I'll be back. – Don't tell anyone but Mr
Barry Lewis is that, oh man – [Barry] What are you
doing? ( speaking faintly) Yeah, proper coat here. (laughing) Look at that. – That's cool – That's amazing amazing. Look at this balloons,(chuckles)
dusted it quite heavy mate. Look at that. – [Phoebe] They are 3D – [Barry} Happy birthday – Thank you. – [Narrator] Everyone loves
a delicious baked potato but cooking them in the
oven takes 45 minutes, Introducing Potato Express. – If you can't guess this
is an as seen on TV product that's on Wish, which means
it didn't do very well.
A four minute baked potato
in a bag, amazing gents? This is another free one,
posted only the Potato Express which sounds like a really
awesome train made of potatoes. Place four washed potatoes, four? Into the Potato Express,
then close the flap which is this bit here. Place the Potato Express in the microwave and cook for four minutes. Now I am very, very passionate
about a baked potato, and I love it slow baked, oh, that caramelization that goes oh, Mrs.
B is very much a
bag it in the microwave then finish it in the oven kind of person. I prefer you give it that time. And it's just oh, with the kids you know, they want the microwave,
but oh, I don't know. There's a reason this is now on Wish. I really hope it works
because we are gonna make a sauce with my favourite gadget in terms of a bargain, in just a minute. So go for four for the time being actually this is an 800, well, let's give it a four and a half. This is gonna be red ball, Oh, it's a little thing to hold it by.
I'll stick it on there for now. Oh my gosh. Oh, Oh we've got one, ah, G and that is one of the smaller potatoes. No, (laughs) its still raw Oh, it's softer but, ah, I'm gonna bag it in for
about another four minutes in a bit, but we'll make a sauce first. This was genius, an absolute bargain. It's called the chopper
because I opened it last night. It is a chopper. Okay, six quids, is
rechargeable, is wireless, right? USB and I think there's still a bit of charge in there from China.
So I'm gonna hopefully use Chinese charge to whiz up a little
pepper sauce from a spud that doesn't exist yet
from a baked potato. And it's ready to go, it's
flashing saying, look, press me. It should hopefully
obliterate these peppers. These are roasted peppers
that you can buy on a jar. Oh, let's go for it. Let's even get that in there as well. So I like to add a little teaspoon of white vinegar, teaspoon of sugar. And this is some fajita seasoning which is normally known as taco seasoning, about eight teaspoon of that. (chopper whirring) Yes, I don't know if you can hear there was a slight pitch
change then the cornerstone to every boy band song.
But that's another story
altogether, but it's still chunky. If you keep going, it's making it easier. That's why there was that
slight change in pitch. Cause it's now getting through it easier than a big chunky peppers
that were there before. (chopper whirring) For six quids, that is
an absolute bargain. I put it back in 90 seconds more to go. So I had four and a half
minutes first of all, I do think that small one will have worked but there was a much
bigger potato in there. I'm gonna have my eye on that one to see if that's worked because
our sauce is ready.
It's like please drench me on a potato. I'm hoping for that will be the case. So let's start with a didy one. Oh, it's soft. They're both soft, the smaller ones way. But do you know, it just
reminds me of boiled potatoes boiled new potatoes and that's that's not done that one's not done. Wow, so that means this one. Yeah, (laughs) the two big
boys, they're not done. I can literally play hot potato for one, the big ones aren't done, the medium sized potatoes will be passed to the next stage of
drenching in our sauce.
But in other news,
(speaks foreign language) Found the hole in the oven glove. We will get new ones for Christmas. Shamone brilliant, I'm loving that. Right? I'll let them cool, I wanna munch. Do you ever get to a
point when you're filming, can we hit the press record? (laughs) I just opened the potato and I mean that wasn't the most exciting thing but then I just realised
that you can take the blade out of that gadget and
pour the sauce straight, I mean, that's what we missed. We did put a bit of
butter in there as well, but that really was it. But I promise you that sauce is amazing. All right, let's do a little
blob of sour cream on top. I wouldn't normally go
to this effort, but hey we've got some parsley in the fridge, a bit of pepper and all of a sudden the Potato Express has done
a rather stonking job indeed. Oh, that is naughty, I love it. It just took double the time
and a medium potato only.
You can see why it's now on Wish. Let's try a croissant, we nailed this. Look buttery that lovely chocolate filling we smashed that. All right then folks so I
figured that bonus dough that have been proven,
the oven's still hot. So you might as well give this one a go. these two, one side here, these
they're called bread moulds. They're supposed to
shape bread as it bakes. So hence me making some bread. And I don't know if you're supposed to press down.
Ooh, look at that, cause
it's supposed to give you that shape a bit like that. Now I don't know if you just pull it out, that could work. And the same with this,
except this time I'm going to flour the actual
bottom of the low thing. (laughing) Do you know what? I might just use that to kinda cut it. Oh it looks a little bit
like a cartoon turtle shell but hey it's a one way of
sort of like ramping up your baking game. I'm going to sprinkle some seeds on just to see if we can make
it look proper artisan. I wanna bake them in the
oven, not the gadget please. Have you ever been in a situation when you're walking down the street and you want to lock your
opened can of beverage? No can do, yes can do.
This is Canlock, you will
like (laughing) it says. it literally says you will like it. You will like it, you will like it Mini lid for beverage cans
and there is a wasp flying onto the thing and you can spin it round and unlock your can. There's loads in here,
they're like guitar picks. Ooh, Oh my gosh, that's horrendous. Oh, it's like no kit, no
sugar, no sweetener, nothing. (laughing) Oh my gosh, it's like nothing. Let me, it's supposed to
be triple berry flavour, but I love it no calories,
no sweetener, nothing, no sugar, no calories, no sweetener.
Boom, it's just carbonated drink. There is no berry flavour let alone one berry, triple
berry going on there. Tastes like battery acid, how
I imagined that would taste. I was young it was foolish. And this bit slots on there apparently. Oh, that is a nice fit. And then you've got these,
these bumps on the side. So if you're left-handed or right-handed Oh yes, you can just spin it round. (laughing) And now I can't drink any
of that horrendous drink that I didn't want to drink. So it's kinda worked double fold. And then if you want to open it up we can just spin it
back around. (chuckles) It's actually really, really good. Cause you can still get that lovely taste. That's actually pretty good, oh my gosh. You could put one of those on
if you having a car journey or something of a bit of peace of mind.
We've got some stonking
gadgets today, it's amazing. Got some good news and bad news folks. A good news is the bread has
come out, it smell sensational it's just cooling down over there, I can see our resonate is, Oh,
we'll have that in a minute. Last gadget is this thing which is just falling apart
in my arms but basically, it's a three way nozzle thing
that I need to just quickly get this thread thing
on to hold it together. There we go. It's a cake cream decor,
which sounds really flashy.
The only problem is that
nozzle is like enormous(laughs) So my normal piping bag
is no way near as wide as that end there. But luckily we've got some disposable ones so I can get that in there,
but we still got a bit of back there, but normally
it'd be right down the bottom. All right, let's pipe. (laughing) This is so weird. Its so over it there, I haven't got it lined up
very well with the grooves. So we're gonna end up with something but I think ultimately, Oh, look at that. That's ready to go. There's not that much pink in it. There's green and like cream
is gonna be dominant version, but let's pop some cupcakes. (laughing) Yeah, that's sort of worked. But you know what? There are much better
versions of this available. It's quite fun. What you got your sleeve in dingo – No dad. – Oh look, it's a toothpaste.
I know you're already
desperate to eat that but check those out folks. Look how well that looks like
a pack of eggs now, isn't it? – Yeah (chuckles) Yummy. – Phoebe's having a bit of a
feast then, right?(chuckles) That was your lunch for school. The cupcake thing was good. The bread thing, look
how that's turned out that is rather, is caught me by surprise rather stonking indeed.
The Potato Express wasn't amazing. The chopper thing, I think
this was my favourite, but the simplicity of
that cake thing as well, is a little bit faded but they've all been rather good, indeed. So if you've seen any cool gadgets, don't forget to let me know and I'll order them for
future gadget videos. Got loads to get through still. Don't forget to subscribe
for regular videos and check out the rest
of the players right now. Well, Phoebe is a lady who lunches ♪ Check your level player ♪ ♪ no matter what your style ♪ ♪ the kitchen is for me ♪ ♪ sideburns, moustache, goatee ♪ ♪ maybe all three ♪ Learning about dystopian fiction you or wherever that says, try this..
